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Windsor Coffee Company
Windsor Coffee Company
We are passionate and united by a love for great coffee and a desire to protect all it supports, whilst providing something different, a more premium, elegant and a luxurious approach to our coffee and the products we produce, all the while sourcing our coffee beans directly with the farmer or developing key relationships with partners to acquire the speciality lots we have chosen.
With all our coffees we rely on our senses of smell, sight and sound, and the skills of our master coffee alchemist, we provide professionally roasted coffee to order or same day delivery, ensuring that you the customer, receive your coffee as fresh as possible and enjoy the best flavours that coffee has to offer.
We focus on providing high-quality and exceptional speciality coffee, we provide professionally craft roasted artisan coffee. We personally source the best beans from around the World, working with our joint artisanal roasters and coffee alchemists to develop unique coffee flavours from our superior bean choice, these craft masters provide the ultimate taste quality developed from the beans we source, offering the best coffee experience possible by utilising, unique and innovative roasting techniques.
Since 2013 our background has been in coffee and tea, we are purveyors of fine teas, and procure, curate, and promote a wide variety of natural, healthier and superior quality tea and herbal infusions, and ultimately specialising in coffee and now bringing this vast experience to Windsor Coffee Company.
Our focus is on Quality, Sustainability, Diversity, Playing Fair and producing a Luxury Superior Coffee and Product.
Our Bespoke Outer Coffee Packaging - Chic Elegance..
We pride ourselves in providing a friendly and transparent product to all our clients and customers, telling the story behind our coffee and hand roasting to perfection. All packaged in deluxe giftpacks and pouches, a touch of class and elegance.
We are full of beans and so are our farmers...
We source every coffee bean that enters the roastery, all ethically sourced from some of the finest coffee farms around the world. We have a wide selection of coffees from origins in Brazil, and Colombia, paying a higher price to exceed Fairtrade prices enables our partners to grow and flourish! The smiles say it all!
latest News 2024
COFFEE SUPPLY
The Castle Hotel Windsor has been creating special memories for guests since the early 16th century and is the most historic hotel in Windsor. The Castle Hotel itself lists amongst some of the most historic examples of architecture in the United Kingdom, sitting elegantly opposite the magnificent Royal Windsor Castle. This year we are proud to supply a range of bespoke highest grade s
ESPRESSO MACHINE INSTALL
Our latest installation of a Conti Monte Carlo Espresso Machine, a machine created to meet the needs of professional baristas worldwide. The Conti Monte Carlo combines good looks, endless power and extreme precision. Conceived for the most discerning barista the Monte Carlo has a harmonious combination of style, practicality, precision build quality and advanced technology.
COFFEE TRAINING
Conventional Coffee Vs Speciality Coffee
Even the most advanced baristas need to keep up to date with machine technology and brush up on their understanding of different coffees and which beans make the best espresso or the perfect flat white, including a little latte art. Training at The Castle Hotel Windsor.
ESPRESSO MACHINE TRAINING
Team training on the coffee machine and coffee knowledge and a little bit latte art.
We believe that coffee is more than just a drink, it’s a culture, an economy, an art, a science and a passion. Whether you're new to coffee or an espresso expert, we can train, teach and help you to further develop your coffee understanding and service skills.
LATTE ART
In order to create latte art, a barista needs to have a certain level of skill and expertise in steaming milk and pulling espresso shots. This means that when skilled baristas who consistently create beautiful latte art, this is a good indication that the coffee they serve is of high quality, understanding the aeration and temperature of the milk is critical to produce a truly beautiful
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